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Cooking for Picasso

Cooking for Picasso
  • Author(s): Camille Aubray
  • Location(s): Juan-les-Pins, New York City (NYC)
  • Genre(s): Fiction
  • Era(s): 1930s, present

“A tasty blend of romance, mystery, and French cooking.”–Margaret Atwood, via Twitter The French Riviera, spring 1936: It’s off-season in the lovely seaside village of Juan-les-Pins, where seventeen-year-old Ondine cooks with her mother in the kitchen of their family-owned...

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