When Holly Maguire inherits “Camilla’s Cucinotta,” her late grandmother’s home-based Italian cooking school in Blue Crab Island, Maine, twelve of the sixteen students for the upcoming fall class drop out. After all, Holly isn’t a seventy-five-year-old Milanese love goddess,...
In the vein of Amelie and Chocolat, Sarah-Kate Lynchs The Wedding Bees is a charming, witty, honey-sweet novel about finding new love, letting go of the past, and the magic of rooftop honey in New York City.
Corporate star Lily Turner abandons the boardrooms of Manhattan for the steep streets of Montevedova when she discovers her “perfect” husband, Daniel, has another family tucked away in the hills of Tuscany. Once there, her plight attracts the attention...
A delightfully funny novel about the perfect recipe for love – and cheese. Blessed are Corrie and Fee, for theirs is the kingdom of the world’s tastiest farmhouse cheese. Tucked away in a corner of Ireland, the lifelong friends...
You’ve Got Mail meets How to Eat a Cupcake in this delightful novel about a talented chef and the food critic who brings down her restaurant–whose chance meeting turns into a delectable romance of mistaken identities. In downtown Milwaukee,...
Please wait...
